Diet, water and consumption of essential nutrients along with a friendly environment contribute to the overall development of the human body. However, in the arid region both the national and environmental factors play a significant role in anthropometric measurement. The introduction chapter provides a comprehensive background along with the main objective of the study. The significance and scope of the study have also been elaborated on in the chapter. The literature review chapter includes opinions and views of the scholar regarding the subject along with a literature gap. The methodology chapter encapsulates the secondary qualitative method while conducting the study in order to get valuable insight. The Findings and Results chapter outlines the major findings of impacts of both nutritional and environmental factors in arid regions for anthropometric measurement. Finally, the conclusion chapter frames the overall conclusion, adoption of policies and practices, and future recommendations with a concluding remark.
Mukesh Kumar, Hina sharma, Savita Gadekar and Rinu Jakhar. Impact of Nutritional and Environmental Factors on Anthropometric Measurements in Arid Regions.
DOI: https://doi.org/10.36478/makrjms.2024.12.779.786
URL: https://www.makhillpublications.co/view-article/1815-9346/makrjms.2024.12.779.786