George O. Eidangbe, Godwin C. Ojieh, Blessing O. Idonije, Olarewaju M. Oluba
Page: 154-158
Published online: 21 Sep 2022
Journal of Food Technology (JFT) is open access peer reviewed official publication of MAK Hill Publications
George O. Eidangbe, Godwin C. Ojieh, Blessing O. Idonije, Olarewaju M. Oluba
Page: 154-158
Published online: 21 Sep 2022
M. Alamri, F. Manthey, M. Mergoum, E. Elias, K. Khan
Page: 159-168
Published online: 21 Sep 2022
Shahnawaz Umer Khan, Mohammad Ashraf Pal
Page: 169-174
Published online: 21 Sep 2022
K. Nkere Chukwuemeka, I. Ibe Nnenne, U. Iroegbu Christian
Page: 175-179
Published online: 21 Sep 2022
Ali Aberoumand
Page: 180-182
Published online: 21 Sep 2022
Dimitris P. Makris
Page: 183-186
Published online: 21 Sep 2022
Yoshitoshi Nakamura, Yui Kondo, Chikako Asada, Chizuru Sasaki
Page: 187-190
Published online: 21 Sep 2022
Nestor Kouakou Kouassi, Charlemagne Nindjin, Achille Fabrice Tetchi, Georges N`guessan Amani
Page: 191-199
Published online: 21 Sep 2022
Gulderen Kurt Kaya, Buket Busra Gozu, Ozden Basturk
Page: 200-203
Published online: 21 Sep 2022