Suhaiza Zailani, Zainal Arrifin, Nabsiah Abd Wahid, Rosly Othman, Yudi Fernando
Page: 74-81
Published online: 21 Sep 2022
Journal of Food Technology (JFT) is open access peer reviewed official publication of MAK Hill Publications
Suhaiza Zailani, Zainal Arrifin, Nabsiah Abd Wahid, Rosly Othman, Yudi Fernando
Page: 74-81
Published online: 21 Sep 2022
C.O. Jayeola, L.E. Yahaya, R.O. Igbinadolor
Page: 82-85
Published online: 21 Sep 2022
C. Nedolisa, M.N. Ogbuagu
Page: 86-88
Published online: 21 Sep 2022
S.I. Manuwa, H.A. Muhammad
Page: 89-94
Published online: 21 Sep 2022
Won Shang-Jung, Teng Der-Feng, Hsieh Pao-Chuan, Lin Cheng-Chang
Page: 95-98
Published online: 21 Sep 2022
Ogbonnaya Chukwu, B.A. Orhevba, Babatunde Ibrahim Mahmood
Page: 99-101
Published online: 21 Sep 2022
Veenapani Dubey, N. Lata
Page: 102-105
Published online: 21 Sep 2022
Ting Liu, Haiyan Zhang, Guoxiang Jiang, Fuwang Wu, Zhengjiang Qian, Hongxia Qu, Yueming Jiang
Page: 106-111
Published online: 21 Sep 2022
M. Zarei, M. Azizi, Z. Bashiri-Sadr
Page: 112-117
Published online: 21 Sep 2022
Brian O. Nandwa, Charles O. Ochieng
Page: 118-125
Published online: 21 Sep 2022
Aswir Abd Rashed, W.M. Wan Nazaimoon
Page: 126-130
Published online: 21 Sep 2022
Ali Aberoumand, S.S. Deokule
Page: 131-133
Published online: 21 Sep 2022
Ferial M. Abu Salem, Azza A. Abou-Arab, Hayam M. Ibrahim
Page: 134-142
Published online: 21 Sep 2022
Alka Prakash, Natasha Sethi
Page: 150-153
Published online: 21 Sep 2022