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Journal of Food Technology

ISSN: Online 1993-6036
ISSN: Print 1684-8462

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Journal of Food Technology, Volume 15, Issue 1 (2017)

Journal of Food Technology (JFT) is open access peer reviewed official publication of MAK Hill Publications

Effect of Different Non-Wheat Bread Making Methods on the Quality of Maize Bread

Adediwura T. Falade, Elna M. Buys, John R.N. Taylor
Page: 1-6
Published online: 21 Sep 2022

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