TY  - JOUR
T1  - Towards the Sustainability of Indonesian Medium-Sized Food Manufacturing
Enterprise: The Role of Informal Knowledge Sharing
AU - Sunardi, Oki AU - Tjakraatmadja, Jann Hidajat AU - Bangun, Yuni Ros 
JO  - The Social Sciences
VL  - 11
IS  - 30
SP  - 7178
EP  - 7182
PY  - 2016
DA  - 2001/08/19
SN  - 1818-5800
DO  - sscience.2016.7178.7182
UR  - https://makhillpublications.co/view-article.php?doi=sscience.2016.7178.7182
KW  - Human capital initiatives
KW  -enterprise sustainability
KW  -informal knowledge sharing
KW  -medium enterprise
KW  -needs
AB  - This study aims to examine the interrelations between certain human capital initiatives (reward
systems and training programs) and enterprise sustainability (innovativeness, adaptiveness and growth) with
the existence of informal knowledge sharing practice as moderating factor. This study employs empirical
information generated by interviews to professional experts (senior staff, middle manager and top manager) from
selected Indonesian medium-sized food manufacturing enterprises. As results, a conceptual model is derived
and a set of hypotheses is developed for further study needs.
ER  -