TY  - JOUR
T1  - Antioxidant and Whitening Activities of Smilacis Glabrae Rhizoma Extracts
AU - Kwon, Hye-Jin 
JO  - Journal of Engineering and Applied Sciences
VL  - 13
IS  - 5
SP  - 1170
EP  - 1173
PY  - 2018
DA  - 2001/08/19
SN  - 1816-949x
DO  - jeasci.2018.1170.1173
UR  - https://makhillpublications.co/view-article.php?doi=jeasci.2018.1170.1173
KW  - Smilacis Chinae Radix
KW  -Smilacis Glabrae Rhizoma
KW  -antioxidant
KW  -anti-aging
KW  -whitening
KW  -cosmetics
AB  - This study is finding out 4 kinds of extract’s total amount of flavonoids and polyphenols these
extracts are obtained by drying Smilacis Glabrae Rhizoma as 80% ethanol a solvent, extraction temperature 30,
70°C and distilled water as a solvent and extraction temperature 30, 100°C and confirming anti-aging active
through antioxidant and whitening effect. As a result, the total polyphenol and total flavonoid content also
extract ethanol 70°C each of 75.86, 2.38 mg/g showed the highest antioxidant effect. Tyrosinase inhibitory
activity, 80% ethanol 30°C is the highest as 40.57%. From the above results, Smilacis Glabrae Rhizoma’s extracts
has tyrosinase inhibitory activity, effectiveness of antioxidant and since, it showed various effects in clinical
practice, we confirmed that, it has the potential applications as natural cosmetics material.
ER  -