TY  - JOUR
T1  - Nutrition Management and Diet Monitoring Information System
AU - Pardameanc, Bens AU - Wibisono, Kikied Ario AU - Halim, Hermy Santoso 
JO  - Research Journal of Applied Sciences
VL  - 9
IS  - 7
SP  - 412
EP  - 417
PY  - 2014
DA  - 2001/08/19
SN  - 1815-932x
DO  - rjasci.2014.412.417
UR  - https://makhillpublications.co/view-article.php?doi=rjasci.2014.412.417
KW  - Nutrition management
KW  -diet monitoring
KW  -information system
KW  -food composition
KW  -alert feature
AB  - A Nutrition Management System currently deployed in the cafeteria of a consumer electronics manufacturer provides a low-salt diet program to factory workers for disease management. However, the existing system lacks an alert system feature to manage the correct meal plan and the delayed in reporting it. Additionally, the current program also lacks expert nutritionists who can determine the appropriate nutritional and dietary compositions. This study aimed to design a more efficient and complete model for Nutrition Management and Diet Monitoring Information System, closely based on nutritional guidelines and applications implemented at health care facilities. The model is a food serving system with an expert component enhanced with a meal registration system via contactless smart cards.
ER  -