TY  - JOUR
T1  - Ascorbic Acid and Heat Stress in Laying Hens
AU - Mert, Nihat AU - Mert, Handan AU - Irak, Kivanc 
JO  - Journal of Animal and Veterinary Advances
VL  - 13
IS  - 3
SP  - 178
EP  - 180
PY  - 2014
DA  - 2001/08/19
SN  - 1680-5593
DO  - javaa.2014.178.180
UR  - https://makhillpublications.co/view-article.php?doi=javaa.2014.178.180
KW  - Ascorbic acid
KW  -egg production
KW  -heat stress
KW  -laying hens
KW  -poultry farm
AB  - There are so many stressors, like heat, effects the egg production 
  in laying hens. Experiment was conducted in a poultry farm in Bursa. 1730 Hy-Line 
  W77 layer aged 40 weeks assigned to caging unit were used as research materials. 
  Hens were divided into six groups and had different amount of ascorbate supplementation; 
  0, 50, 100, 150, 200 and 250 mg kg<SUP>-1</SUP> feed. Egg production and body 
  weighted were recorded. As result the best ascorbate supplementation to decrease 
  heat stress for this experiment was 100 mg kg<SUP>-1</SUP> feed.
ER  - 