TY  - JOUR
T1  - Detoxification Effects of Wood Vinegar on Aflatoxin B1 in Broiler Chicken
AU - Zhu, Y.Z. 
JO  - Journal of Animal and Veterinary Advances
VL  - 12
IS  - 14
SP  - 1256
EP  - 1259
PY  - 2013
DA  - 2001/08/19
SN  - 1680-5593
DO  - javaa.2013.1256.1259
UR  - https://makhillpublications.co/view-article.php?doi=javaa.2013.1256.1259
KW  - Wood vinegar
KW  -aflatoxin
KW  -broiler
KW  -growth performance
KW  -serum index
AB  - The detoxification effects of wood vinegar were tested in 
  this experiment. A total of 300 healthy Avian broilers at 3 days of age were 
  selected and randomly divided into 5 groups, basal diet, basal diet with 40 
  &#956;g kg<SUP>-1</SUP> Aflatoxin B1 (AFB1), basal diet with 40 &#956;g kg<SUP>-1</SUP> 
  AFB1 and 0.5% wood vinegar, basal diet with 40 &#956;g kg<SUP>-1</SUP> AFB1 
  and 1.0% wood vinegar, basal diet with 40 &#956;g kg<SUP>-1</SUP> AFB1 and 2.0% 
  wood vinegar. Broilers fed with 40 &#956;g kg<SUP>-1</SUP> AFB1 showed significant 
  decrease in marked size and average daily feed intake while feed/gain was increased. 
  In addition, serum total protein and globin were significantly decreased. Wood 
  vinegar could reduce or substantially eliminate the adverse effects from AFB1 
  on growth performance or tissue damage.
ER  -