@article{MAKHILLJFT20201818349,
    title = {Novel Method for Milk Sterilization Using Visible Laser System},
    journal = {Journal of Food Technology},
    volume = {18},
    number = {1},
    pages = {1-4},
    year = {2020},
    issn = {1684-8462},
    doi = {jftech.2020.1.4},
    url = {https://makhillpublications.co/view-article.php?issn=1684-8462&doi=jftech.2020.1.4},
    author = {Adnan,Walaa and},
    keywords = {Light wave,laser diode,milk,microbial,inactivation,chemical properties},
    abstract = {In this study, we proposed a novel method to
milk sterilization based on laser technology, the design
method was practically implemented and tested under
different operating conditions. The milk treatment sample
with LD laser (650 nm) was investigated. Inactivation of
different microbial can be achieved at process time (0.5-2)
min at laser power level (50-70 mw), the study showed
that the maximum microbial reduction (100%) was
obtained at 1.5 min with 70 mw. There was no significant
variation in physical chemical properties of treatment
sample in comparing with control milk sample.}
    }