@article{MAKHILLJAVA201413114351,
    title = {Seroprevalence of Antibodies Against Three Food Safety-Related Porcine Pathogens in Guizhou Province, Southwestern China},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {13},
    number = {11},
    pages = {668-670},
    year = {2014},
    issn = {1680-5593},
    doi = {javaa.2014.668.670},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2014.668.670},
    author = {Ni-Ning and},
    keywords = {Antibody,ELISA,Salmonella,Trichinella,Yersinia},
    abstract = {The 946 serum samples were tested for antibodies against three 
  porcine infectious agents in this study. The results showed the presence of 
  antibodies to Salmonella in 53.70% of samples (508/946) to Trichinella in 3.81% 
  of samples (36/946) to Yersinia in 65.33% of samples (618/946) and relevant 
  herd positive rates were 54.55% (30/55), 7.27% (4/55) and 67.27% (37/55) correspondingly. 
  Scaled farms or total farms (scaled and individual) displayed lower seroprevalence 
  for Trichinella of 1.88% (10/532) or 2.44% (16/656) when compared to 6.90% (20/290) 
  for abattoirs (p≤0.01) and individual farms showed lower seroprevalence for 
  Yersinia of 37.10% (46/124) when compared to 71.80% (382/532) for scaled farms 
  and 65.52% (190/290) for abattoirs (p≤0.01). These demonstrated specific 
  circulation of porcine Salmonella, Trichinella and Yersinia among pigs in some 
  regions of Guizhou Province.}
    }