@article{MAKHILLJAVA201211173689,
    title = {The Effects of Nitrogen Fertilizer or Low Temperature on the Nitro-Compound of Corn},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {11},
    number = {17},
    pages = {3111-3118},
    year = {2012},
    issn = {1680-5593},
    doi = {javaa.2012.3111.3118},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2012.3111.3118},
    author = {Kun,Ligang,Qingfang,Huajia,Guohui,Chunsheng and},
    keywords = {Nitrogen fertilizer,low temperature,corn,silages fermentation,nitro-compound},
    abstract = {The nitro-compound, nutritive material and silages fermentation 
  of corn were studied under different nitrogen fertilizer application or temperature, 
  the results showed that corn had good fermentation quality under different nitrogen 
  fertilizer application or temperature. The DM (Dry Matter), CP (Crude Protein) 
  contents of corn were increased significantly at the 0.05 level with the increased 
  of fertilizer nitrogen amount however, the WSC (Water Soluble Carbohydrate) 
  content decreased but these were eliminated by low temperature treatment. And 
  the nitrogen content increased significantly at the 0.05 level under different 
  nitrogen fertilizer application or temperature. The nitrate content reduced 
  post-ensilaged and the nitrite content improved significantly, respectively. 
  The enzymatic activities of NR (Nitrate Reductase) and PM H<sup>+</sup>-ATPase 
  (Plasma Membrane H<sup>+</sup>-ATPase) were improved significantly by the use 
  of nitrogen fertilizer treatment although, they were reduced under low temperature. 
  The nitrogen contents in the soil decreased after planted. However, it was improved 
  under different nitrogen fertilizer application or temperature, the coefficient 
  of soil nitrogen utilization of corn were not changed significantly even the 
  nitrogen content improved under low temperature treatment.}
    }