@article{MAKHILLJAVA201211163655,
    title = {Effects of Oral Supplementation with N-Carbamylglutamate on Serum Biochemical Indices and Intestinal Morphology with its Proliferation in Weanling Piglets},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {11},
    number = {16},
    pages = {2926-2929},
    year = {2012},
    issn = {1680-5593},
    doi = {javaa.2012.2926.2929},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2012.2926.2929},
    author = {Peng},
    keywords = {N-carbamylglutamate,arginine,mucosal morphology,piglets,proliferation},
    abstract = {The experiment was conducted to evaluate the effects of N-Carbamylglutamate (NCG) on intestinal mucosa with its proliferation in weanling piglets. About 12 Duroc x Landrace x Yorkshire piglets (average BW 5.67&plusmn;0.14 kg; weaned at 21 days) were grouped into 2 treatments and fed one of the following diets for 7 days: a Standard Diet (SD), SD+NCG (0.05%). All the piglets were sacrificed for blood and tissue collection. The results showed that compared with the control group, NCG decreased serum urea nitrogen and ammonia concentration (p&lt;0.05). Adding NCG to the diet resulted in a higher villus height in jejunum (p&lt;0.05). The RT-PCR results showed that NCG significantly increased PCNA mRNA abundance in both jejunum (p&lt;0.05) and ileum (p&lt;0.01). These results indicated that oral supply of NCG improved intestinal mucosa morphology and had favorable effects on proliferation of intestinal mucosa.}
    }