@article{MAKHILLJAVA2009891762,
    title = {Influence of Prebiotic and Two Herbal Additives on Interior Organs and Hematological Indices of Broilers},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {8},
    number = {9},
    pages = {1851-1855},
    year = {2009},
    issn = {1680-5593},
    doi = {javaa.2009.1851.1855},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2009.1851.1855},
    author = {O.,B.,M. Shams,E. and},
    keywords = {Broiler,Biolex-MB,garlic,turmeric,cholestrol,triglycerides},
    abstract = {This experiment was conducted for investigation, the influence of prebiotic, garlic powder and turmeric powder on interior organs and hematological indices of broilers. Based a randomized completely design, 240 days old Ross 308 broilers were distributed into 16 floor pens and reared for 42 days. A basal diet was formulated according to NRC recommendations for starter (0-21 days) and grower (22-42 days) periods. The basal diet was also supplemented with prebiotic Biolex-MB, garlic powder and turmeric powder, resulting 4 dietary treatments were prepared including control group. Each dietary treatment was fed <I>ad-libitum</I> to 4 replicates group of 15 birds at the bigining of rearing period. The lowest (p&lt;0.05) abdominal fat percent and serum cholesterol and triglycerides levels were recorded for broilers fed the diet supplemented with Biolex-MB and garlic powder, While, the highest High Density Lipoprotein (HDL) was recorded for birds fed diet supplemented with garlic powder. Inclusion of Biolex-MB and garlic powder into the diets significantly decreased concentration of Low Density Lipoprotein (LDL) and Very Low Density Lipoprotein (VLDL) in serum (p&lt;0.05).}
    }