@article{MAKHILLJAVA2006591243,
    title = {Effect of Intercropping of <I>Sorghum</I> <I>bicolor</I> cv and <I>Sorghum sudanese </I>with Local Variety  <I>Dolicus lablab</I> on the Level of Hydrocyanic Acid},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {5},
    number = {9},
    pages = {749-752},
    year = {2006},
    issn = {1680-5593},
    doi = {javaa.2006.749.752},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2006.749.752},
    author = {Greeballah H. ELObied,A.Mahamoud,Salwa K. Dyab and},
    keywords = {Sorghum sudanese,Sorghum bicolor,Dolicus lablab,hydrocyanic acid},
    abstract = {This study was conducted at Shukaba Livestock Research Station (SLRS) to investigate the effect of intercropping of  <I>Sorghum Sudanese</I> <I>(S. Sudanese)</I> and <I>Sorghum bicolor</I> cv Wad Ahmed (<I>S. bicolor</I> cv Wad Ahmed) with <I>Dolicus lablab</I> <I>(D. lablab)</I> on the level of hydrocyanic acid (HCN) in the intercropped plants compared  to their  corresponding  mono cropping plants .The result showed that the level of HCN in <I>S. bicolor</I> cv Wad Ahmed is significantly (p&lt;0.01) higher than in <I>S. Sudanese</I> .However, the same trend was found in the <I>D. lablab</I> intercropped with <I>S. bicolor</I> cv Wad Ahmed compared to intercrop of <I>S. Sudanese</I> . The nitrogen content was not significantly different between all plants in the study .While both sulphur and nitrogen to sulphur (N: S) ratio was significantly  (P&lt;0.05) different. Both . <I>S. Sudanese</I> and <I>S. Sudanese</I> intercropped with <I>D. lablab</I> had significantly (P&lt;0.05) higher sulphur and lower N:S ratio than both <I>S</I>.<I> bicolor</I> cv Wad Ahmed intercropped  with  <I>D. lablab.</I>}
    }