TY - JOUR T1 - Diversity of Fungal Populations in Soils Cultivated With Cassava Cultivar TMS 98/0505 AU - Olawale, Sule Ismaila AU - Pacy, Oyeyiola Ganiyu JO - Research Journal of Biological Sciences VL - 6 IS - 10 SP - 532 EP - 536 PY - 2011 DA - 2001/08/19 SN - 1815-8846 DO - rjbsci.2011.532.536 UR - https://makhillpublications.co/view-article.php?doi=rjbsci.2011.532.536 KW - Diversity KW -rhizosphere KW -rhizoplane KW -mycoflora KW -Cassava KW -Nigeria AB - The physical and chemical characteristics of soils cultivated with Cassava cultivar TMS 98/0505 were assessed. The range of the parameters were 5.01-6.58 for pH; 0.16-9.86% for soil moisture; 0.23-0.34 g mL-1 for water holding capacity and 0.14-11.6% for organic matter. The fungal populations in the rhizosphere and rhizoplane ranged from 5.0x102 to 4.5x104 cfu g-1 and 2.0x102 to 2.0x104 cfu g-1, respectively. Similarly, the degree of stimulation of fungi in the rhizosphere and rhizoplane ranged from 0.19-16.07 and 0.15-22.00, respectively. A total of 28 different fungal species were isolated from the rhizosphere and rhizoplane of the plant belonging to 23 genera which were Aspergillus, Acremonium, Brettanomyces, Botrytis, Byssochamys, Cladosporium, Curvularia, Doratomyces, Eremascus, Geotrichum, Humicola, Moniliella, Mucor, Neurospora, Oidiodendron, Penicillium, Papulospora, Rhodotorula, Rhizopus, Saccharomyces, Stachybotrys, Scopulariopsis and Ulocladium. The most prevalent fungi in the rhizosphere and rhizoplane were Saccharomyces cerevisiae (20.0%) and Brettanomyces bruxellensis (18.7%), respectively. It can be concluded from this research that there were diverse groups of mycoflora in the root region which had contributed to the healthy growth of the plant. Also, the soil physical conditions such as water holding capacity has improved considerably due to cultivation. ER -