TY - JOUR T1 - Nutraceutical Aspects of Arabic Gum (Acacia nilotica) and Gond Babool (Acacia arabicae): A Review AU - Ahmad, Baila AU - Hussain, Zubair AU - Muhammad Amjad, Hafiz AU - Tuseef, Muhammad AU - Abedin, Zainul AU - Mahvish Zahra, Syeda AU - Usman Akhtar, Muhammad JO - Journal of Food Technology VL - 19 IS - 3 SP - 28 EP - 31 PY - 2021 DA - 2001/08/19 SN - 1684-8462 DO - jftech.2021.28.31 UR - https://makhillpublications.co/view-article.php?doi=jftech.2021.28.31 KW - Plant resins KW -natural food KW -microbial growth AB - Phytochemical potential of different plant resins that can be used for various useful purposes such as natural food preservatives, antioxidant agent and antimicrobial agents in food and pharmaceutical industries. Some essential bioactive compounds in plant resins help them in retarding microbial growth and make them capable of their use as natural preservatives. These phytochemicals are used in medicinal as well as in pharmaceutical industries for various purposes. ER -