TY  - JOUR
T1  - Study of Genotype x Environment Interaction on Agricultural and Quality in Sainfoin (<I>Onobrychis sativa</I>) Genotypes
AU - Avci, Mehmet Ali AU - Ozkose, Abdullah AU - Tamkoc, Ahmet 
JO  - Journal of Animal and Veterinary Advances
VL  - 12
IS  - 4
SP  - 428
EP  - 430
PY  - 2013
DA  - 2001/08/19
SN  - 1680-5593
DO  - javaa.2013.428.430
UR  - https://makhillpublications.co/view-article.php?doi=javaa.2013.428.430
KW  - Ash
KW  -dry herbage
KW  -sainfoin
KW  -yield
KW  -crude
AB  - This research was conducted to determine yield, yield components and quality characteristics of sainfoin genotypes in two locations which were consisted from Selcuk University, Agricultural Faculty trial field (Konya) and Turkoba Village (Polatli/Ankara) according to the Randomized Blocks Design with 4 replications. Some traits such as plant height (cm), stem thickness (cm), green herbage yield (t ha<SUP>-1</SUP>), dry herbage yield (t ha<SUP>-1</SUP>), crude protein content (%), crude protein yield (kg ha<SUP>-1</SUP>) and ash content (%) were examined. The characteristics of dry herbage yield, crude protein content and crude protein yield which are known as the most important properties in forages were found as fallowing; 3.275-4.958 t ha<SUP>-1</SUP>, 10.08-13.55% and 355.00-602.25 kg ha<SUP>-1</SUP>, respectively.
ER  -