@article{MAKHILLJAVA20054111454,
    title = {The Effects of Different Hatching Egg Storage Time of Japanese Quails on Live Weight},
    journal = {Journal of Animal and Veterinary Advances},
    volume = {4},
    number = {11},
    pages = {927-929},
    year = {2005},
    issn = {1680-5593},
    doi = {javaa.2005.927.929},
    url = {https://makhillpublications.co/view-article.php?issn=1680-5593&doi=javaa.2005.927.929},
    author = {S. Dere, ?. ?nal,M. Garip,T. ?aŽlayan and},
    keywords = {Leuciscus cephalus,biochemical indices,fish blood plasma},
    abstract = {In this study 90 male and 180 female quail were used. Eggs were collected 10 day daily and storaged under 50-60 moisture and 15 EC temperature conditions. Chicks obtained from Eggs collected and stored on each day were taken as a group. Totally 1165 chicks obtained from 10 groups were weighed and placed into rooms(4 x 3.5 x 3 m in dimensions) of wood shavings . Quails were fed starter diet for first 3 weeks and grower diet for later 3 weeks. Quails were weighed weekly .Comparision of groups was made by using ANOVA and In determining the importance of difference among groups, Tukey’s honestly significant difference test was used. As a result it can be said that live weight difference of the quails occuring first 35 days of the experiment disappeared at the day 42}
    }